FSSAI License Registration @ Rs. 500*

If you want to ensure your food business fully complies with FSSAI standards, Tax2Fin is here to help. Our team of highly skilled professionals will guide you through every step of obtaining the required FSSAI Registration, making the process smooth and stress-free. Stay compliant, build customer trust, and focus on growing your business while we handle the details.

With Tax2Fin’s FSSAI Registration service, you get:

  • Expert consultation on FSSAI requirements and eligibility

  • Complete support in preparing and submitting documentation

  • Fast, hassle-free registration process

  • 100% compliance with food safety regulations

Get Free Consultation by Expert


FSSAI License (Food Safety and Standards Authority of India) Registration

The Food Safety and Standards Authority of India (FSSAI) is a statutory body established by the Food Safety and Standards Act of 2006. It unifies various existing food-related laws from different ministries. FSSAI’s core mandate is to set science-based standards for food items and regulate their manufacturing, storage, distribution, sale, and import, ensuring safe and wholesome food for consumption. All food businesses in India, including those seeking FSSAI License Registration, must obtain a license or registration from FSSAI to operate legally. The specific type of license required depends on the business’s scale and activities.

Tax2Fin guarantees excellent satisfaction and swift delivery of your FSSAI Registration Certificate, handling all government formalities with our expert team. For efficient FSSAI registration and comprehensive compliance support, contact us.

Process of FSSAI Registration

  • Determine Eligibility

    Based on your business's size and nature, ascertain if you require basic FSSAI registration (for small businesses, annual turnover up to ₹12 lakhs) or a state/central license, as larger entities need a license.

  • Online Application

    Visit the official FSSAI website and select the appropriate form (Form A for registration; Form B for state/central licensing). Accurately fill out the form with your business details.

  • Upload Documents

    Alongside your application form, upload all necessary documents. Ensure all submitted documents are current and valid.

  • Payment of Fee

    After online application submission, pay the requisite fee for your registration or license. The fee amount varies depending on the specific type of registration or license.

  • Inspection by Authorities

    Following application submission, FSSAI officials may conduct an inspection. Authorities might visit your business location to verify that operations adhere to FSSAI guidelines.

  • Obtaining the Registration or License

    Upon successful verification and approval of your application, the FSSAI registration certificate or license will be issued. This document will include your FSSAI number and logo, which must be clearly displayed at your business premises.

  • Renewal and Compliance

    FSSAI licenses and registrations require periodic renewal, typically valid for 1 to 5 years. Ensure you apply for renewal before the expiry date and continuously comply with FSSAI's food safety regulations and guidelines post-registration.

Documents Required for FSSAI Registration

Basic FSSAI Registration

Advantages of FSSAI Registration

fssai license
  • Legal Benefits

    FSSAI registration formalizes a business, ensuring adherence to the authority's laws and regulations. This offers a legal advantage, especially in disputes or legal proceedings.

  • Business Credibility

    An FSSAI license significantly boosts a business's credibility. It reassures customers that food products are safe and meet established quality standards.

  • Consumer Trust

    Given rising consumer awareness regarding food safety and quality, an FSSAI license helps foster trust among consumers. It signals the business's commitment to prioritizing food safety and delivering quality products.

  • Market Expansion

    For businesses aiming to enter new markets or engage in international trade, an FSSAI license is frequently a prerequisite. It facilitates smoother business expansion and market entry.

  • Use of FSSAI Logo

    Businesses are permitted to display the FSSAI logo on their products, serving as a potent marketing tool. The logo communicates to consumers that the food meets standard quality and safety norms.

  • Government Funding and Loans

    Registered businesses tend to be more favorably viewed by banks and investors for financial support. They may also qualify for various government loans and funding opportunities.

  • Regulatory Compliance

    FSSAI registration ensures the business complies with food safety and standard laws. This minimizes the risk of legal complications and severe penalties linked to non-compliance.

  • Improved Product Quality

    Adhering to FSSAI standards often results in enhanced food product quality, which can lead to increased customer satisfaction and repeat business.

Fee Structure for FSSAI Registration

Types/CategoryRegistration - 1 yearState-1 yearCentral - 1 yearRailways - 1 year
New ApplicationRs. 100Rs. 2000Rs. 7500Rs. 2000
Renewal ApplicationRs. 100Rs. 2000Rs. 7500Rs. 2000
License/Certificate ModificationRs. 100Rs. 2000Rs. 7500Rs. 2000
Duplicate Certificate/License10% of the applicable certificate fee10% of the applicable license fee10% of the applicable license fee10% of the applicable license fee

Note: The validity of the FSSAI license and certificate is of 5 years.

Penalties for violation of FSSAI License

OffencePublic Entities CoveredFine
Quality issue with the productsSellerRs. 2 lakh
Misbranded food products-Rs. 3 lakh
Misleading information or advertisementPublisher or people involved in publishingRs. 10 lakh
Sub-standard FoodManufacturer, Importer, Seller, and DistributorRs. 5 lakh
Not complying with FSOFBO or importerRs. 2 lakh
FBO or importerProcessor or ManufacturerRs. 1 lakh
Rs. 2 lakhManufacturer, Importer, Seller, and DistributorRs. 1 lakh

FAQs

FSSAI stands for the Food Safety and Standards Authority of India, an autonomous body under the Ministry of Health & Family Welfare. Its role is to regulate and supervise food safety, protecting public health through strict standards for all food businesses.

Any business involved in the manufacturing, processing, storage, distribution, or sale of food products is required to obtain an FSSAI license or registration. This ensures adherence to food safety standards across the supply chain.

FSSAI licenses are categorized by business scale: Basic Registration for small businesses, State License for medium-sized operations, and Central License for large enterprises. The appropriate license depends on the annual turnover and operational reach.

You can apply for an FSSAI license online through the official FSSAI licensing portal. The application process involves submitting all the necessary documents and paying the applicable government fee.

Common documents include a photo ID of the business owner, proof of business premises, a kitchen layout plan, a list of food categories, and relevant business incorporation documents like a partnership deed or certificate. A local municipality NOC might also be required.

Yes, FSSAI registration is for small food businesses with an annual turnover up to ₹12 lakhs. Licensing, on the other hand, is required for businesses with an annual turnover exceeding ₹12 lakhs, indicating a larger scale of operations

FSSAI licenses are issued for a duration ranging from 1 to 5 years, chosen by the food business operator. It is crucial to ensure that these licenses are renewed before their expiry date to maintain compliance.

Operating a food business without a valid FSSAI license can lead to severe legal penalties. These may include significant fines, and in some cases, even imprisonment, underscoring the importance of compliance.

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